Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Print
Red Velvet Trifle
Author
Nancy @ Artsy Chicks Rule.com
Ingredients
1
Red Velvet Cake Mix
1
16 oz
Whipped Topping
1
small box of either Cheesecake , White Chocolate or VANILLA Pudding Mix
Vanilla adds more flavor
1
8 oz
package of cream cheese
1/2
cup
sugar
more or less, to your taste
1
teaspoon
Vanilla
White Chocolate Bar
or White Chocolate Kit Kat Bars, recommended
Red Sprinkles
optional
Instructions
Mix and bake cake per directions on the box. (can omit one egg)
Let cool completely.
Mix pudding per directions on the box. Once set, mix in 8 oz of the 16 oz Whipped Topping.
In a separate bowl, mix the softened cream cheese with the other 8 oz Whipped Topping. Mix in 1/2 cup sugar and 1 tsp of Vanilla. Mix well.
Set both bowls aside.
Once the cake is cool, remove from the pans and cut into small squares.
Layer the cake, shaved white chocolate and both fillings alternately.
Finish with shaved chocolate and red sprinkles, if desired.
Recipe Notes
Super quick and easy holiday dessert for events or family!